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India invited investment in the food
processing industry to raise the processing
levels of its agricultural produce
from the current 10 percent to 20
percent.
Subodh Kant Sahai, Minister for Food
Processing Industries said, "In
the 11th Five-Year Plan (2007-12)
period, we need investments of around
Rs.1 lakh crore (Rs1,000 billion)
to increase the processing level from
the current 10 percent to 20 percent."
On the occasion of inaugurating an
annual exhibition on food and hospitality,
Aahar International 2010, the Minister
asked for investment in the supply
chain and cold chain infrastructure,
and technology to provide forward
and backward linkages.
About 426 companies are participating
in the Aahar exhibition 2010.
"This sector requires no licensing
and allows 100 percent FDI (foreign
direct investment)," he said.
"Investors in this sector are
allowed to borrow money from foreign
banks," Sahai added.
He pointed out that the food processing
sector’s growth in India was
the only industry that remained unaffected
by the global financial crisis.
"Every year, the (food processing)
industry has been growing. When the
manufacturing sector was affected
by the recession, this sector grew
from 6 percent to 14.2 percent,"
he said.
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